Okay, I’ve been off on a bit of a rant lately, so I figured it’s time to get back to the core of what this blog should be about. Not to mention that Valentine’s Day is soon upon us, and this works great as an easy dinner for 2. So today I give you anotherContinue reading “Pacific Cod with Grapefruit and Avocado”
I really hesitate to call this soup a gazpacho. It has no bread in it and it has sour cream, much like a vichyssoise. So, I’ll just stick with cold soup, and let you all debate the name.
Recipe time kids! Today it’s a vegetarian sandwich that was inspired by Whole Earth, a little vegetarian place back in Columbus, OH. I’ve used a different spread and changed some of the ingredients, but at it’s heart it’s a “Deb’s on Black.” Simple but oh so tasty. Enjoy. Shopping list – for a couple ofContinue reading ““Dark Delight” Sandwich – Gregor’s Pub”