Okay, now you’ve tried the meatloaf, and you’ve found that you have leftovers. It happens. You could just get a couple of pieces of bread, some catsup and call it done. Or you could go a little further and try something different. No need to worry or fret though, for we have the RECIPES!!! (and there was much rejoicing)
This is quick and easy way to shake up “meat loaf night” a bit. I call it a Greek Style meat loaf because the seasonings used gives the meat loaf a Gyro-esque taste. And it’s mine, so I can call it what I want. 🙂 I paired it with a couple of greek side dishes as well. I’d serve a nice Shiraz with this. Enjoy.